Day 1
We arrived in Tacoma around 4PM (where, on the way, I had the pleasure of discovering that cops in WA use K band), making it in time for the Museum of Glass, perhaps better known to some as the "Chihuly Museum." Aside from live glass blowing demonstrations, the niftiest thing was an outdoor exhibit by Chihuly that resides on a freeway overpass. This just flabbergasted me. In LA, we're happy if there's no graffiti on an overpass, let alone having an unattended art exhibit up there of glass. Here are some pictures to prove it:
Day 2
After the zoo we headed back to downtown Seattle for the Seattle Center. This is where the Space Needle and several other attractions reside. Included in the CityPass were the Pacific Science Center (with an IMAX film!) and 2 trips to the Needle within a 24 hour window. So, the rest of the afternoon was spent at the science center until it closed at 5pm before meeting up with Lynne, one of our UCLA friends, for dinner. Lynne found a great New American place called Crow, located 2 blocks north of Seattle Center. The ladies had lamb, I had salmon, and we had the first raw oysters I actually enjoyed. I also had a dry rosé (Castello di Ama Rosato, '07, Italy) that complemented my salmon wonderfully.
Day 3
Sadly, it was time to check out of our Seattle home, but we were both very excited to be heading to Pike Place for a Savor Seattle food tour, to which our CityPass also gave us 5 dollars off! We had a little trouble finding parking (we refused to pay parking since it was a holiday and all the meters were free), but after searching for over 10 minutes I was just about to give up when we got a perfect spot a block away from where we were meeting: the newest Starbucks in Seattle. So, our food tour went as follows:
1) it all began in Starbucks with caramel fraps. this is also where we met up with our awesome guide. Each of us, about 12 in all, received an earpiece/receiver that allowed us to always hear her.
2) We made our way across to the street to the entrance of the market. Along the way we received tidbits of history and the guide's experiences, which were generally very entertaining. Our 2nd stop was a crowded donut stand (but our guide always got to bypass the lines and had food waiting for our group).
3) Then, we were introduced to MarketSpice tea and spices. Everything in Pike Place is local as no chains are allowed to be there unless it originated from there, e.g. Starbucks.
4) After that, was the seafood stand. We got free samples of unbelievable salmon and were treated to a display of fish throwing utilizing one of our own group members (see 3rd picture below).
5) Then, we had some local fruits @ Frank's Produce Co.,
6) and amazing clam & seafood chowder @ Pike Place Chowder (this place has just gone on to open another store).
7) Next came some cherries/chocolate from Chukar Cherries,
8) Beecher's handmade cheese and the best mac & cheese,
9) Russian piroshky from Piroshky, Piroshky (which has been featured on Jeopardy!),
10) a visit to the original Starbucks, and, lastly...
11) crab cakes from Etta's, a Tom Douglas restaurant.
Needless to say, we were stuffed. After reluctantly leaving the group, we did head back to the seafood market to pick up salmon strips and a half-pound of salmon, intended for dinner on the plane.
which was the Museum of Flight, conveniently located on the way back to SEA airport.
Cost Breakdown
$159.20 ($59+tax x2) - Nonstop flight from LAX to SEA on Virgin America
$182.40 ($65+tax x2) - 1-stop flight from SEA to LAX on Southwest
$295.16 ($139/$119+tax) - 2 nights at Hyatt Regency Bellevue (parking is free on the weekends) and using code PCNW5K, valid through 6/30, gave us 5000 Gold Passport points, enough for a free night
$55.83 - 3 day car rental from Alamo ($10/day promotion, since expired)
$10.00 - Parking on day 1 at Seattle waterfront
$108.00 ($54 x2) - Seattle CityPass, which includes admission to the Argosy cruise, Seattle Aquarium, Woodland Park Zoo, Pacific Science Center w/ IMAX film, 2 visits to the Space Needle, and choice of Experience Music Project or Museum of Flight
$5.00 - Parking at Museum of Glass (admission was free for us because we're friends of a sister museum, but admission normally ranges from $8-10/pp and is free on Sundays)
$14.45 - Ferry from Bremerton to Seattle
$78.10 - Dinner at Crow (Uyen had a 3 course prix fixe for $30, my salmon was $25, and we each had a glass of wine)
$72.00 ($37.65+tax x2) - Savor Seattle's Pike Place Market Classics Tour (price reflects $5 CityPass coupon)
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$980.14
A few additional notes about Seattle:
- The state of WA has no income tax, so sales tax is relatively high.
- Being situated further north than where we normally live, we were surprised when we realized the sun was still out past 9PM. Therefore, I'd definitely recommend Seattle as a place to visit in the spring/summer when daylight hours are long (whereas in the winter, the days are short).
Please feel free to comment if you have any general questions or comments, would like to see more pictures (we have lots), or have suggestions on how to make this site better. This is our first post, so all commentary that helps us develop for the future will be very much appreciated. Thanks for visiting!
wow...nice trip to seattle :) you shoulda went to molly moon's! gooood ice cream there. and i really liked the cheese at beecher's! i'm trying to get people to bring me back some flagship :P
ReplyDeletedid you get the mini donuts at pikes?
the hotel is really nice....i liked the hyatt a lot :)
Thanks! We'll definitely give Molly Moon's a try next time we're there (I checked out their website and it looks good).
ReplyDeleteYea, the mini donuts were our first "course" at Pike. If there's a Whole Foods Market near you, you can get the Beecher's flagship there!